Food Timings

Beef And Blue Cheese Tart

ShahZaib ZAIBI
Recipe by
70 Minutes
Prep: 40 Min | Cook: 30 Min | Servings: 3-4

Beef and cheese tart

red meat mince 250 gms
Ginger garlic paste 1 tsp
Black pepper 1 tsp
overwhelmed pink pepper 1 tsp
Salt 1 tsp
Cumin 1 tsp (roasted and ground)
pink chili garlic sauce 1 tbsp
sweet sauce 1 tbsp
Tomatoes puree 2 tbsp
Oregano 1 tbsp
Cream 1 tbsp
Chopped olives as required
Cheddar cheese 4 tbsp (grated)
Oil As required

elements for Base:
Saltish crackers
Butter 2 tbsp

overwhelm the crackers and blend with butter. Press down inside the bottom of a pie plate. Bake for 15 minutes on a hundred and eighty stages. Warmness oil, fry mince with ginger garlic and all of the spices until performed. Spread over the pie base unfold with cheese and bake until cheese melts.


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